Chinese Food
All Recipes
Dousha small meal bag
Cough, cough, the hand remnant star of baking industry has reported again. I'm worried about what I eat for breakfast every day. The homemade red bean paste and homemade small meal bag have put several spoonfuls of milk powder in them. When baki... ...
#Baked razor with salt
Razor clam is a common seafood ingredient. The meat is fresh and delicious, and the cooking methods are diversified. With Galanz's online juex fast wave stove, everything becomes better. The remote control of mobile phone cooking food is simple,... ...
Kangzhifa Stick ~ French hard salted bread
French hard salted bread may not like the hard taste of most people, and there is no sweetness. But as a French, it is often eaten as a daily staple food. Although there is no soft, waxy and fluffy taste, but the mellow taste of that kind of whe... ...
Milk biscuit (no butter ◆ detailed fool version)
But someone in the family hates the smell of butter very much. They have to make another butter free biscuit for her. Refer to the formula of high-speed brother. No butter biscuit is as crisp and crisp. It has a strong flavor of egg and milk. It... ...
Have you ever eaten such scrambled eggs with tomatoes?
My family like to eat sweet. So many sour and sweet dishes are very popular. How can tomato and egg match to be different. Sour, sour and sweet is a good choice. So this kind of egg ball fried with egg, flour and batter, together with sweet and ... ...
Grilled chicken wings in microwave oven
The barbecue function in the Glanz cress fast wave oven is really wonderful. For example, the automatic setting time is 12 minutes. It will automatically pause in the last 4 minutes. The mobile phone Ali Xiaozhi will remind you to flip the food ... ...
Coco makaron (French)
I've been baking macarone recently. I'm doing it seriously. It's not true love that won't be so devoted. To say true love, that young lady must be more than I love. So I have the motivation to do it. I did it several years ago. At that time, it ... ...
Farewell to strawberry season - Double berry cake
Strawberries are worthy of being the darling of the dessert industry. Fresh and tender strawberries. They are very flattering. They will add color to any dessert. Today, make the most popular naked cake. Make the bottom of soft and soft Qifeng c... ...
#Double mushroom and spareribs sauce of Dongling magic cloud bread machine
The bread machine is making meat sauce ~ ~ ~ I love this machine more and more. It's so easy. The working people love it and it's delicious. When I was a child, I hated noodles. But my mother had to go to work. At that time, my grandparents were... ...
#The third supplement of zinc & steamed eggs
Oysters, men's gas stations, women's beauty salons are in hotels, restaurants, barbecues on the streets, tired of stewing oysters, oysters in clear casserole, fried oysters and other practices. Of course, you can also simply make a steamed oyste... ...
#50% whole wheat bread of Dongling magic cloud bread machine
Thanks again for the intelligent toaster of Dongling. It makes my life intelligent. Today, I was too lazy to manage my meeting twice. I felt very sour. After dinner and snacks, they resolutely rejected my idea of eating whole wheat tomorrow morn... ...
Coconut toast
The new mold comes home. I want to try whether the mold is easy to use. Just when I have coconut at home, I make a toast. The toast is full of milk, soft and delicious. The new mold is easy to demould. It doesn't touch at all.
Homemade color vegetable noodles
Colorful things always make people refreshing. I especially like those colorful noodles. But noodles are my dead spot. So I went online for a check. I'm not surprised that today's technology is really developed. Even noodle machines are fully au... ...
Microwave of water eggplant strips (cold dishes)
Glanz's fast wave oven is really tall. It's so convenient to steam eggplant. It's oil-free and healthy. You can control the light wave oven with the mobile app Ali Xiaozhi . This pickled eggplant is a cold dish. I think the cool eggplant is dren... ...
